Anchovy essence

Anchovy essence

Since medieval times, the village of Cetera has been famed for its deep-sea tuna, though recently locals have returned to anchovies. At night, they go out in their boats with powerful lamps to fish for anchovies, which they then press to produce anchovy essence, or colatura di alici.
Marina di Cetara

Marina di Cetara

Sorrento Area

You’ll be well looked after at this small beach, which has hundreds of parasols and sun loungers to relax on and some good eateries nearby. It surrounded by a steep cliff on which sit quaint cottages and the...

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Acqua Pazza

Acqua Pazza

Sorrento Area

Local seafood at its most delightful. All of it is locally sourced and cooked in their secret ‘crazy water’, then presented artfully on glass plates. You can try squid, lobster, shrimp, or if you don’t like...

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Porto di Cetara

Porto di Cetara

Sorrento Area

A very small artificial beach created from the houses that were destroyed in the 1980 earthquake. The sea has added small pebbles and golden sand to the rocks and made a pleasant beach lapped by crystal-clear...

0.1 Km to Anchovy essence - Map